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Khmer cuisine on the global stage: The Taste of Angkor wins top gourmand award

02 December 2025 | 14:41

Cambodia’s culinary heritage received international acclaim as The Taste of Angkor and its sequel, The Taste of Angkor 2, were awarded “Best of the Best – Cambodia” award

From farm to leaf plate: A map of Cambodian cuisine diversity

22 August 2025 | 16:32

At PinakPou, (With Uncle Restaurant), Chef Mork Mengly is doing more than serving food – he is telling the story of Cambodia, one dish at a time

Cambodian culinary talent shines in international Michelin kitchens

10 July 2025 | 17:05

Chef Mariya Un Noun, a rising star from Cambodia, is fast gaining a reputation in Michelin-starred kitchens across Europe and Southeast Asia

Flavours of friendship: Celebrating 60 years of Cambodia-Singapore ties

27 June 2025 | 14:38

In a fitting tribute to six decades of diplomatic relations between Cambodia and Singapore, the Singapore embassy, supported by the Singapore Tourism Board

Michelin stars, Top Chef victories: Chef Yen returns to Kingdom

20 March 2025 | 16:23

In May 2020, amidst the global Covid-19 pandemic, a story of inspiration emerged from the culinary world: Cambodian-Canadian chef Chanthy Yen

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